Mark G. Knize : rechercher sur Z-Library

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[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 || The Impact of Food Processing on the Nutritional Quality of Vitamins and Minerals

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 1.14 MB

english, 1999

[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 || Food Heating and the Formation of Heterocyclic Aromatic Amine and Polycyclic Aromatic Hydrocarbon Mutagens/Carcinogens

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 1.70 MB

english, 1999

SPIE Proceedings [SPIE Security + Defence - Prague, Czech Republic (Monday 19 September 2011)] Technologies for Optical Countermeasures VIII - Diode pumped alkali lasers

Zhdanov, B. V., Knize, R. J., Titterton, David H., Richardson, Mark A.

Année:

2011

Langue:

english

Fichier:

PDF, 402 KB

english, 2011

SPIE Proceedings [SPIE SPIE Security + Defence - Dresden, Germany (Monday 23 September 2013)] Technologies for Optical Countermeasures X; and High-Power Lasers 2013: Technology and Systems - DPAL: historical perspective and summary of achievements

Zhdanov, B. V., Knize, R. J., Titterton, David H., Richardson, Mark A., Grasso, Robert J., Ackermann, Harro, Bohn, Willy L.

Année:

2013

Langue:

english

Fichier:

PDF, 2.25 MB

english, 2013

SPIE Proceedings [SPIE SPIE Security + Defence - Amsterdam, Netherlands (Monday 22 September 2014)] Technologies for Optical Countermeasures XI; and High-Power Lasers 2014: Technology and Systems - Study of potassium DPAL operation in pulsed and CW mode

Titterton, David H., Richardson, Mark A., Grasso, Robert J., Bohn, Willy L., Ackermann, Harro, Zhdanov, Boris V., Rotondaro, Matthew D., Schaffer, Michael K., Knize, Randall J.

Année:

2014

Langue:

english

Fichier:

PDF, 405 KB

english, 2014

SPIE Proceedings [SPIE SPIE Security + Defence - Toulouse, France (Monday 21 September 2015)] Technologies for Optical Countermeasures XII; and High-Power Lasers 2015: Technology and Systems - Modeling of pulsed K DPAL taking into account the spatial variation of the pump and laser intensities in the transverse direction

Titterton, David H., Grasso, Robert J., Richardson, Mark A., Ackermann, Harro, Bohn, Willy L., Barmashenko, Boris D., Auslender, Ilya, Rosenwaks, Salman, Zhdanov, Boris, Rotondaro, Matthew, Knize, Ran

Année:

2015

Langue:

english

Fichier:

PDF, 386 KB

english, 2015

SPIE Proceedings [SPIE SPIE Security + Defence - Toulouse, France (Monday 21 September 2015)] Technologies for Optical Countermeasures XII; and High-Power Lasers 2015: Technology and Systems - Low pressure cesium and potassium Diode Pumped Alkali Lasers: pros and cons

Titterton, David H., Grasso, Robert J., Richardson, Mark A., Ackermann, Harro, Bohn, Willy L., Zhdanov, Boris V., Rotondaro, Matthew D., Shaffer, Michael K., Knize, Randall J.

Année:

2015

Langue:

english

Fichier:

PDF, 619 KB

english, 2015

Extended quantitative structure–activity relationships for 80 aromatic and heterocyclic amines: Structural, electronic, and hydropathic factors affecting mutagenic potency

Frederick T. Hatch, Mark G. Knize, Michael E. Colvin

Journal:

Environmental and Molecular Mutagenesis

Année:

2001

Langue:

english

Fichier:

PDF, 762 KB

english, 2001

Human exposure to heterocyclic amine food mutagens/carcinogens: Relevance to breast cancer

James S. Felton, Mark G. Knize, Cynthia P. Salmon, Michael A. Malfatti, Kristen S. Kulp

Journal:

Environmental and Molecular Mutagenesis

Année:

2002

Langue:

english

Fichier:

PDF, 106 KB

english, 2002

Characterization of mutagenic activity in instant hot beverage powders

Maria A. E. Johansson, Mark G. Knize, Margaretha Jägerstad, James S. Felton

Journal:

Environmental and Molecular Mutagenesis

Année:

1995

Langue:

english

Fichier:

PDF, 723 KB

english, 1995

Cooked-food mutagen reference list and index

Frederick T. Hatch, Mark G. Knize, Susan K. Healy, Thomas Slezak, James S. Felton

Journal:

Environmental and Molecular Mutagenesis

Année:

1988

Langue:

english

Fichier:

PDF, 3.92 MB

english, 1988

Chromatographic methods for the analysis of heterocyclic amine food mutagens/carcinogens

Mark G. Knize, James S. Felton, Gian A. Gross

Journal:

Journal of Chromatography A

Année:

1992

Langue:

english

Fichier:

PDF, 1.10 MB

english, 1992

Quantification of the carcinogens 2-amino-3,8-dimethyl- and 2-amino-3,4,8-trimethylimidazo[4,5-f]quinoxaline and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine in food using a combined assay based on gas chromatography—negative ion mass spectrometry

Stephen Murray, Anthony M. Lynch, Mark G. Knize, Nigel J. Gooderham

Journal:

Journal of Chromatography B: Biomedical Sciences and Applications

Année:

1993

Langue:

english

Fichier:

PDF, 491 KB

english, 1993

Impact of environmental exposures on the mutagenicity/carcinogenicity of heterocyclic amines

James S. Felton, Mark G. Knize, L.Michelle Bennett, Michael A. Malfatti, Michael E. Colvin, Kristen S. Kulp

Journal:

Toxicology

Année:

2004

Langue:

english

Fichier:

PDF, 138 KB

english, 2004

Analysis of foods for heterocyclic aromatic amine carcinogens by solid-phase extraction and high-performance liquid chromatography

Mark G. Knize, Cynthia P. Salmon, Ellen C. Hopmans, James S. Felton

Journal:

Journal of Chromatography A

Année:

1997

Langue:

english

Fichier:

PDF, 450 KB

english, 1997

Chromatographic and related techniques for the determination of aromatic heterocyclic amines in foods

Pilar Pais, Mark G. Knize

Journal:

Journal of Chromatography B: Biomedical Sciences and Applications

Année:

2000

Langue:

english

Fichier:

PDF, 670 KB

english, 2000

Chemical analysis and significance of heterocyclic aromatic amines

J. S. Felton, Pilar Pais, Cynthia P. Salmon, Mark G. Knize

Journal:

European Food Research and Technology

Année:

1998

Langue:

english

Fichier:

PDF, 207 KB

english, 1998

Imaging and differentiation of mouse embryo tissues by ToF-SIMS

Ligang Wu, Xiaochen Lu, Kristen S. Kulp, Mark G. Knize, Elena S.F. Berman, Erik J. Nelson, James S. Felton, Kuang Jen J. Wu

Journal:

International Journal of Mass Spectrometry

Année:

2007

Langue:

english

Fichier:

PDF, 2.87 MB

english, 2007

Formation and Human Risk of Carcinogenic Heterocyclic Amines Formed from Natural Precursors in Meat

Mark G. Knize, James S. Felton

Journal:

Nutrition Reviews

Année:

2005

Langue:

english

Fichier:

PDF, 320 KB

english, 2005

Comparison of heterocyclic amine levels in home-cooked meats with exposure indicators (United States)

Garrett A. Keating, Rashmi Sinha, David Layton, Cynthia P. Salmon, Mark G. Knize, Kenneth T. Bogen, Charles F. Lynch, Michael Alavanja

Journal:

Cancer Causes & Control

Année:

2000

Langue:

english

Fichier:

PDF, 304 KB

english, 2000

Quantitative correlation of mutagenic and carcinogenic potencies for heterocyclic amines from cooked foods and additional aromatic amines

Frederick T. Hatch, Mark G. Knize, Dan H. Moore II, James S. Felton

Journal:

Mutation Research/Environmental Mutagenesis and Related Subjects

Année:

1992

Langue:

english

Fichier:

PDF, 1.17 MB

english, 1992

The characterization of the mutagenic activity of soil

Mark G. Knize, Brett T. Takemoto, Pat R. Lewis, James S. Felton

Journal:

Mutation Research Letters

Année:

1987

Langue:

english

Fichier:

PDF, 525 KB

english, 1987

Mutagenic potency of food-derived heterocyclic amines

James S. Felton, Mark G. Knize, Rebekah W. Wu, Michael E. Colvin, Frederick T. Hatch, Michael A. Malfatti

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

2007

Langue:

english

Fichier:

PDF, 446 KB

english, 2007

Factors affecting human heterocyclic amine intake and the metabolism of PhIP

Mark G Knize, Kristen S Kulp, Cynthia P Salmon, Garrett A Keating, James S Felton

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

2002

Langue:

english

Fichier:

PDF, 128 KB

english, 2002

Health risks of heterocyclic amines

James S Felton, Michael A Malfatti, Mark G Knize, Cynthia P Salmon, Ellen C Hopmans, Rebekah W Wu

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1997

Langue:

english

Fichier:

PDF, 124 KB

english, 1997

Analysis of cooked muscle meats for heterocyclic aromatic amine carcinogens

Mark G Knize, Cynthia P Salmon, Shilpi S Mehta, James S Felton

Journal:

Mutation Research/Fundamental and Molecular Mechanisms of Mutagenesis

Année:

1997

Langue:

english

Fichier:

PDF, 277 KB

english, 1997

Magnetic Bead Based Immunoassay for Autonomous Detection of Toxins

Kwon, Youngeun, Hara, Christine A., Knize, Mark G., Hwang, Mona H., Venkateswaran, Kodumudi S., Wheeler, Elizabeth K., Bell, Perry M., Renzi, Ronald F., Fruetel, Julie A., Bailey, Christopher G.

Journal:

Analytical Chemistry

Année:

2008

Langue:

english

Fichier:

PDF, 214 KB

english, 2008

Inhibition of Humoral Immunity and Mitogen Responsiveness of Lymphoid Cells Following Oral Administration of the Heterocyclic Food Mutagen 2-Amino-1-methyl-6-Phenylimidazo[4,5-b]pyridine (PhIP) to B6C3F1 Mice

De Ann P. Davis, Melecita M. Archuleta, Jerry L. Born, Mark G. Knize, James S. Felton, Scott W. Burchiel

Journal:

Fundamental and Applied Toxicology

Année:

1994

Fichier:

PDF, 356 KB

1994

Biodegradation of potential diesel oxygenate additives: dibutyl maleate (DBM), and tripropylene glycol methyl ether (TGME)

Alfredo A. Marchetti, Mark G. Knize, Marina L. Chiarappa-Zucca, Ronald J. Pletcher, David W. Layton

Journal:

Chemosphere

Année:

2003

Langue:

english

Fichier:

PDF, 120 KB

english, 2003

An in vitro model system to predict the bioaccessibility of heterocyclic amines from a cooked meat matrix

Kristen S. Kulp, Susan L. Fortson, Mark G. Knize, James S. Felton

Journal:

Food and Chemical Toxicology

Année:

2003

Langue:

english

Fichier:

PDF, 226 KB

english, 2003

In vivo human metabolism of [2-14C]2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP)

Nicholas P. Lang, Susan Nowell, Michael A. Malfatti, Kristen S. Kulp, Mark G. Knize, Cindy Davis, Joyce Massengill, Suzanne Williams, Stewart MacLeod, Karen H. Dingley, James S. Felton, Kenneth W. Tur

Journal:

Cancer Letters

Année:

1999

Langue:

english

Fichier:

PDF, 74 KB

english, 1999

Heterocyclic amine formation and the impact of structure on their mutagenicity

James S. Felton, Mark G. Knize, Frederick T. Hatch, Mary J. Tanga, Michael E. Colvin

Journal:

Cancer Letters

Année:

1999

Langue:

english

Fichier:

PDF, 264 KB

english, 1999

Mutagenic activity and heterocyclic amine carcinogens in commercial pet foods

Mark G Knize, Cynthia P Salmon, James S Felton

Journal:

Mutation Research/Genetic Toxicology and Environmental Mutagenesis

Année:

2003

Langue:

english

Fichier:

PDF, 88 KB

english, 2003

Effects of a chargrilled meat diet on expression of CYP3A, CYP1A, and P-glycoprotein levels in healthy volunteers

Robert J. Fontana*, Kenneth S. Lown*, Mary F. Paine*, Laurie Fortlage*, Regina M. Santella‡, James S. Felton§, Mark G. Knize§, Arthur Greenberg∥, Paul B. Watkins*

Journal:

Gastroenterology

Année:

1999

Langue:

english

Fichier:

PDF, 106 KB

english, 1999

In vivo cytogenetic effects of cooked food mutagens

James D. Tucker, Anthony V. Carrano, Nancy A. Allen, Mari L. Christensen, Mark G. Knize, Cheryl L. Strout, James S. Felton

Journal:

Mutation Research/Genetic Toxicology

Année:

1989

Langue:

english

Fichier:

PDF, 598 KB

english, 1989

The identification of a new heterocyclic amine mutagen from a heated mixture of creatine, glutamic acid and glucose

Mark G. Knize, Ellen Hopmans, James A. Happe

Journal:

Mutation Research/Genetic Toxicology

Année:

1991

Langue:

english

Fichier:

PDF, 479 KB

english, 1991

Occurrence, identification, and bacterial mutagenicity of heterocyclic amines in cooked food

James S. Felton, Mark G. Knize

Journal:

Mutation Research/Genetic Toxicology

Année:

1991

Langue:

english

Fichier:

PDF, 989 KB

english, 1991

[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 || Impact of Processing on Formation of Trans Fatty Acids

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 2.08 MB

english, 1999

Distinguishing Monosaccharide Stereo- and Structural Isomers with TOF-SIMS and Multivariate Statistical Analysis

Berman, Elena S. F., Kulp, Kristen S., Knize, Mark G., Wu, Ligang, Nelson, Erik J., Nelson, David O., Wu, Kuang Jen

Journal:

Analytical Chemistry

Année:

2006

Langue:

english

Fichier:

PDF, 181 KB

english, 2006

[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 || Lysinoalanine in Food and in Antimicrobial Proteins

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 1.74 MB

english, 1999

[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 || Postharvest Changes in Glycoalkaloid Content of Potatoes

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 2.53 MB

english, 1999

[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 ||

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 30.43 MB

english, 1999

PhIP Carcinogenicity in Breast Cancer: Computational and Experimental Evidence for Competitive Interactions with Human Estrogen Receptor

Bennion, Brian J., Cosman, Monique, Lightstone, Felice C., Knize, Mark G., Montgomery, Jennifer L., Bennett, L. Michelle, Felton, James S., Kulp, Kristen S.

Journal:

Chemical Research in Toxicology

Année:

2005

Langue:

english

Fichier:

PDF, 330 KB

english, 2005

Activation of the food-derived mutagen 2-amino-1-methyl-6-phenylimidazo[4, 5- b ]pyridine by rabbit and human liver microsomes and purified forms of cytochrome P-450

McManus, Michael E., Felton, James S., Knize, Mark G., Burgess, Wendy M., Roberts-Thomson, Sarah, Pond, Susan M., Stupans, Ieva, Veronese, Maurice E.

Journal:

Carcinogenesis

Année:

1989

Langue:

english

Fichier:

PDF, 2.99 MB

english, 1989

[Advances in Experimental Medicine and Biology] Impact of Processing on Food Safety Volume 459 || Effects of Processing on Heavy Metal Content of Foods

Jackson, Lauren S., Knize, Mark G., Morgan, Jeffrey N.

Année:

1999

Langue:

english

Fichier:

PDF, 1.87 MB

english, 1999

Formation of the Mutagen IFP in Model Systems and Detection in Restaurant Meats

Pais, Pilar, Tanga, Mary J., Salmon, Cynthia P., Knize, Mark G.

Journal:

Journal of Agricultural and Food Chemistry

Année:

2000

Langue:

english

Fichier:

PDF, 118 KB

english, 2000

Formation of Mutagenic/Carcinogenic Heterocyclic Amines in Dry-Heated Model Systems, Meats, and Meat Drippings

Pais, Pilar, Salmon, Cynthia P., Knize, Mark G., Felton, James S.

Journal:

Journal of Agricultural and Food Chemistry

Année:

1999

Langue:

english

Fichier:

PDF, 151 KB

english, 1999

Mutagen Formation in a Model Beef Supernatant Fraction. IV. Properties of the System

Robert T. Taylor, Esther Fultz and Mark Knize

Journal:

Environmental Health Perspectives

Année:

1986

Langue:

english

Fichier:

PDF, 2.53 MB

english, 1986

Identification of the Mutagens in Cooked Beef

James S. Felton, Mark G. Knize, Nancy H. Shen, Brian D. Andresen, Leonard F. Bjeldanes and Fred T. Hatch

Journal:

Environmental Health Perspectives

Année:

1986

Langue:

english

Fichier:

PDF, 1.40 MB

english, 1986

Supplement 6: Carcinogenic and Mutagenic N-Substituted Aryl Compounds || Mutagenic Activity of Heterocyclic Amines in Cooked Foods

James S. Felton, Mark G. Knize, Frank A. Dolbeare and Rebekah Wu

Journal:

Environmental Health Perspectives

Année:

1994

Langue:

english

Fichier:

PDF, 871 KB

english, 1994